Spring Rolls

Vegetable rolls deep freid served with and sour sauce.

Shrimp Rolls

Shrimp wrapped in roll shell deep fried served with sweet and sour sauce.

Duck Rolls

Sliced crispy roasted duck, scallion and cucumber wrapped with roti served with hoisin sauce.

Steamed Dumplings

Combination of crab meat, mince pork and water chestnuts wrapped in wonton skin served with homemade sauce.

Chicken Satay

Marinated grilled chicken on skewers served with peanut sauce and cucumber sauce.

Gyoza

Deep fried mince pork and chopped vegetable served with black sweet soy sauce.

Veggie Curry Puff

Thai pastry with vegetable mixed with yellow curry, potato with cucumber sauce.

Garden Rolls

Fresh vegetable roll and fried tofu wrapped with rice paper served with hoisin sauce.

Fried Tofu

Deep fried served with sweet and sour sauce and crunched peanut.

Crab Rangoon

Deep fried crab meat, crab stick with cream cheese stuffed in wonton skin served with sweet and sour sauce.

Fish Cake

Mee Thai Calamari

Deep fried calamari served with sweet and sour sauce.

Wing

Deep fried chicken served with sweet and sour sauce.

Tom Yum Soup

Tom Kha Soup

Wonton Soup

Veggie/Tofu Soup

Po Tak

Papaya Salad

Sliced green papya salad, string beans, carrot, tomatoes, peanuts mix with spicy lime dressing served with grilled shrimp on top.

Beef Salad

Grilled Sliced marinated beef with red onions, scallions, cilantro tossed in Thai spicy lime dressing.

Larb Gai

Minced chicken, red onions, scallions, cilantro tossed in Thai spicy lime dressing.

Yum Woonsen

Glass noodles cooked with minced chicken, red onion, carrot, celery, tomatoes, scallion and cilantro in spicy lime dressing.

House Salad

Fresh vegetables, carrot, red onions, tomatoes, cucumber, crispy tofu served with peanut dressing.

Brussels Sprouts

Crispy Brussels sprouts, carrots, red onions, tomatoes, scallions and cilantro in spicy lime dressing.

L-Pad Fresh Ginger

Your choice of meat stir-fried with ginger, onions, bell peppers, black mushrooms, scallions and black bean sauce.

L-Spicy Eggplant

Your choice of meat stir-fried with eggplants, Thai chili, garlic, bell peppers, basil and black bean sauce.

L-Pad Cashew Nut

Your choice of meat stir-fried cashew nut, onions, scallions, bell peppers and garlic sauce.

L-Pad Vegetable

Your choice of meat stir-fried with mix vegetable (broccoli, cabbage, carrot, zucchini, Chinese broccoli) and garlic sauce.

L-Spicy Lemongrass

Your choice of meat stir-fried with lemongrass, basil, bell peppers, curry powder and chili paste.

L-Pad Broccoli

Your choice of meat stir-fried with broccoli, giner and garlic sauce.

L-Pad Kaprow

Your choice of meat with garlic, bell pepers, basil leaves with basil sauce.

Kaprow Mince Chicken -Lunch Special

L-Pad Thai

Thin rice noodles stir-fried with egg, scallions, bean sprouts served with cushed peanut and lime wedges.

L-Drunken Noodle

Wide rice noodles stri-fried with onions, bell peppers fresh basil and basil sauce.

L- Pad See-Ew

Wide rice noodles stir-fried with eggs, Chinese broccoli in black soy sauce.

L-Lo Mein

Lomein noodles srti-fried with minced chicken, onions, bell peppers, fresh basil and basil sauce.

L-Kua Gai

Wide rice noodles stir-fried with chicken, egg in brown sauce top with scallions and Thai chili sauce on the side.

L-Panang Curry

Your choice of meat cooked in homemade peanut curry sauce top with kaffir lime leaf.

L-Red Curry

Your choice of meat cooked in Thai traditional red curry with bamboo shoot, eggplant, red bell peppers and basil.

L-Green Curry

Your choice of meat cooked in thai authentic green curry with bamboo shoot, eggplant, bell peppers, Thai chili and basil.

Pad Fresh Ginger

Your choice of meat stir-fried with ginger, onions, bell peppers, black mushrooms, scallions and black bean sauce.

Spicy Eggplant

Your choice of meat stir-fried with eggplants, Thai chili, garlic, bell peppers, basil and black bean sauce.

Pad Cashew Nut

Your choice of meat stir-fried cashew nut, onions, scallions, bell peppers and garlic sauce.

Pad Vegetable

Your choice of meat stir-fried with mix vegetable (broccoli, cabbage, carrot, zucchini, Chinese broccoli) and garlic sauce.

Spicy Lemongrass

Your choice of meat stir-fried with lemongrass, basil, bell peppers, curry powder and chili paste.

Pad Broccoli

Your choice of meat stir-fried with broccoli, giner and garlic sauce.

Shrimp Zucchini

Zuchini stir-fried with shrimp, red bell peppers and garlic sauce.

Pad Kaprow

Your choice of meat with garlic, bell pepers, basil leaves with basil sauce.

Thai Fried Rice

Stir-fried jasmine rice, egg, tomatoes, onions, scallions with brown sauce and cucumber on the side.

Basil Fried Rice

Stir-fried jasmine rice , bell pepers, fresh basil onions with basil sauce and cucumber on the side.

Pineapple Fried Rice

Stir-fried jasmine rice, shrimps, egg, onions, tomatoes, pineapples, cashew nut with brown sauce top with scallions and cucumber.

Pad Thai

Thin rice noodles stir-fried with egg, scallions, bean sprouts served with cushed peanut and lime wedges.

Drunken Noodle

Wide rice noodles stri-fried with onions, bell peppers fresh basil and basil sauce.

Pad See-Ew

Wide rice noodles stir-fried with eggs, Chinese broccoli in black soy sauce.

Lo Mein

Lomein noodles srti-fried with minced chicken, onions, bell peppers, fresh basil and basil sauce.

Kua Gai

Wide rice noodles stir-fried with chicken, egg in brown sauce top with scallions and Thai chili sauce on the side.

Duck Noodle Soup

Panang Curry

Your choice of meat cooked in homemade peanut curry sauce top with kaffir lime leaf.

Red Curry

Your choice of meat cooked in Thai traditional red curry with bamboo shoot, eggplant, red bell peppers and basil.

Green Curry

Your choice of meat cooked in thai authentic green curry with bamboo shoot, eggplant, bell peppers, Thai chili and basil.

Duck Curry

Homemade roasted duck cooked in red curry with pineapple, red bell peppers, tomatoes and basil leaves.

Crying Tiger Steak

Traditional marinated grilled steak sliced and served with spicy sauce steamed mix vegetables and jasmine rice.

Crispy Basil

Choice of meat duck or chicken stir-fried with onions, basil, bell pepers in basil sauce top with crispy basil leaves served with jasmine rice.

Smoking Noodles

Wide rice noodles stir-fried with seafood, string beans, bell peppers, roasted chili paste with crab meat on top.

Seafood Prik Pow

Shrimp, calamari, scallops and new zealand mussel stir-fried with special chili paste, onions, bell peppers, scallion and crispy basil top.

Salmon Panang Curry

Grilled salmon in homemade peanut sauce with steamed broccoli top with kaffir leaf and bell peppers served with jasmine rice.

Shrimp Dangerous

Crispy jumbo shrimp tossed with chili and spicy sauce top with fried basil leaves served with steamed broccoli and jasmine rice.

Kow Soy

Chicken and egg noodles cooked in traditional yellow curry top with red onions, scallions and cilantro served with chili oil on the side.

Mee Thai Spicy Kee Mao

Instant noodles stir-fried with onions, basil, bell peppers in chili garlic sauce served with crispy chicken.

Shrimp Clay Pot

Glass noodles stir-fried with shrimp, egg, black mushrooms, onions, carrots, celery and scallions in brown sauce.

Fried Tilapia

Fried crispy tilapia served with steamed broccoli, chili basil sauce on side come with jasmine rice.

Bangkok Deep Sea

Mix seafood stir-fried with curry sauce, yellow curry powder, egg, onion, bell pepers and scallion.

Papaya Salad Combo

Mango and Sticky Rice

Homemade sticky rice mixed with coconut milk served with fresh mango.

Cheesecake

Coconut Pudding

Rice flour mixed with coconut milk, sugar and salt.

Ice-Cream

Kid Satay

Kids Lomein

Kid Fried Rice

Coke

Thai Ice Tea

Thai Ice Coffee

Lemon Tea

Cherry Temple

Lemonade

Diet Coke

Sprite

Ginger Ale

Dr.Pepper

Orange Juice

Apple Juice

Coconut Juice

Hot Green Tea

Hot Jasmine Tea

Unsweet Tea

Sparkling Water

Pad Thai

Thin rice noodles stir-fried with egg, scallions, bean sprouts served with cushed peanut and lime wedges.

Drunken Noodle

Wide rice noodles stri-fried with onions, bell peppers fresh basil and basil sauce.

Crab Rangoon

Deep fried crab meat, crab stick with cream cheese stuffed in wonton skin served with sweet and sour sauce.

Panang Curry

Your choice of meat cooked in homemade peanut curry sauce top with kaffir lime leaf.

Pad See-Ew

Wide rice noodles stir-fried with eggs, Chinese broccoli in black soy sauce.

Spring Rolls

Vegetable rolls deep freid served with and sour sauce.

Duck Rolls

Sliced crispy roasted duck, scallion and cucumber wrapped with roti served with hoisin sauce.

Steamed Dumplings

Combination of crab meat, mince pork and water chestnuts wrapped in wonton skin served with homemade sauce.

Gyoza

Deep fried mince pork and chopped vegetable served with black sweet soy sauce.

Mango and Sticky Rice

Homemade sticky rice mixed with coconut milk served with fresh mango.

Garden Rolls

Fresh vegetable roll and fried tofu wrapped with rice paper served with hoisin sauce.

Chicken Satay

Marinated grilled chicken on skewers served with peanut sauce and cucumber sauce.